Breakfast Pizza

• ½ Lb. Sausage
• 6 eggs beaten
• ¼ c. water
• 1 8oz. Crescent rolls
• 2 c. Hash browns
• 1 ½ cups 4 cheese Mexican blend
• 3 Tbsp. Grated Parmesan cheese
• salt & pepper

Cook sausage and drain.
Separate dough and spread out in greased pizza pan; seal edges.
Spoon sausage over dough; sprinkle with hash browns. Salt & pepper to taste.
Combine eggs and water and pour over sausage and hash browns.
Sprinkle with 4 cheese blend then finish with parmesan cheese.
Bake at 375 degrees for 25 minutes.

David & Eric

As the innkeepers at Magnolia Springs Bed and Breakfast since 1997, David and Eric bring decades of firsthand local knowledge to the blog, sharing insights on Gulf Coast travel, Southern hospitality, local dining, seasonal events, and life in Magnolia Springs.